Toast, peanut butter, strawberry jam and pan-fried banana. My keyboard is sufficiently sticky and loved up now.
1 teaspoon flour
1 teaspoon brown sugar
Knob of butter
Peanut butter, for spreading
Strawberry jam, for spreading
1 piece of toast
Peel banana and cut into quarters.
Place flour and sugar in a shallow bowl. Coat banana in mixture, pressing gently to make it stick.
Fry in a pan on a low to medium heat until golden brown.
Spread a layer of peanut butter and a layer of strawberry jam onto a piece of toast.
Place banana pieces on top and squish down with a fork.